Lemon Rice – A Couple Cooks

This lemon rice recipe is an easy solution to make a stand-out aspect dish! It’s simple to whip up and comes out zingy and citrusy.

Undecided about you, however we’re all the time wanting so as to add a bit pizzazz to our aspect dish recreation. Right here’s the way in which to do it: this lemon rice recipe! Just some easy substances take normal rice to the subsequent stage. Merely add lemon juice and zest, recent garlic, and a little bit of parsley to a pot of rice, and it infuses a zingy, citrusy taste that’s positively irresistible! That is our new trick for entertaining and it all the time will get rave critiques.

Substances on this lemon rice recipe

Lemon rice is the kind of recipe we like to whip up as a aspect dish, as a result of it requires only a handful of substances to make large taste impression. All you really want is rice and a lemon, and also you would possibly already be stocking a lot of the different substances. Right here’s what you want for lemon rice:

• White lengthy grain rice
• Salted butter
• Garlic (or garlic powder)
• Lemon, zest and juice
• Recent parsley

As a result of it’s a easy ingredient record, there’s no shortcuts right here! Use an actual lemon with zest and juice, and an actual garlic clove for the most effective taste (not jarred in both case). Nonetheless, when you don’t have garlic readily available, garlic powder tastes good too: although it doesn’t have the fantastically pungent taste of recent garlic.

Ideas for lemon rice

There’s no trick to lemon rice: although it tastes better than the sum of its elements! There are only a few issues to notice concerning the technique:

• Rinse the rice. Rinsing rice removes starch from the skin of the grains. This prevents getting a gooey, sticky, gummy pot of rice.
• Permit the pot to face for 10 minutes after cooking. This relaxation time is essential as a result of it steams the rice, letting the water develop into totally absorbed into every grain.
• Add the lemon zest and juice after cooking. For the freshest lemon taste, add the lemon zest and juice on the finish of cooking.
• Parsley is non-compulsory however advisable. Including a little bit of inexperienced chopped herbs provides a pleasant coloration to the presentation of this dish.

Greatest solution to zest a lemon

The quickest and greatest solution to zest a lemon for lemon rice? Use a microplane grater. A microplane is a handheld grater with sharp holes in it, which is faster and extra constant than utilizing a field grater or a zester. Right here’s the right way to zest a lemon with a microplane:

1. Maintain the microplane in a single hand, place one finish on a flat floor and maintain it at an angle.
2. Maintain the lemon within the different hand, and drag it down over the microplane holes (or the holes of the field grater). Essential: ensure to take away the yellow a part of the pores and skin solely; keep away from the bitter white pith.
3. Step by step flip the lemon till all yellow elements of the peel have been eliminated.

Methods to serve lemon rice

Lemon rice is a really versatile aspect dish: it pairs with many Mediterranean-style recipes from rooster to fish and vegetarian dinners. Listed here are a couple of nice methods to serve it:

Less difficult aspect dishes

This lemon rice is certainly one of our favourite simple and wholesome aspect dishes! Listed here are a couple of extra sides to attempt: