As a result of ya woman can’t resist a great themed week, a pair years again we had our very first #AKBdayCakeWeek! I kicked it off with a birthday cake bread that simply so occurred to offer me the thought to start out the entire themed week as a result of it was simply SO DANG GOOD.
This recipe was initially a part of an IG partnership with my pals over at siggi’s — it was so in style that I made a decision it deserved a ceaselessly residence on Formidable Kitchen. This beautiful, wholesome birthday cake bread tastes similar to a slice of birthday cake, plus it’s nutritious, grain free, gluten free and simply dairy free too! Time to get your sprinkle on.
Components in wholesome birthday cake bread
I get tons of requests for breads and loaves that don’t have banana, so if bananas aren’t your jam then this gluten free birthday cake bread is for you! There are additionally straightforward swaps to maintain it dairy free. Right here’s what you’ll want:
- Vanilla greek yogurt: I really like making this wholesome birthday cake bread with siggis vanilla & cinnamon plant-based cups, however be at liberty to sub any kind of vanilla greek yogurt. The vanilla taste makes it further particular.
- Eggs: you’ll simply want two eggs in order that this birthday cake loaf bakes up effectively.
- Pure maple syrup: we’re solely sweetening with a little bit of pure maple syrup.
- Vanilla & almond extracts: the combo of vanilla and almond extract is really what give it that cake batter taste.
- Gluten free oat flour: if you happen to’re not gluten free you possibly can be at liberty to make use of a daily oat flour, too. See under for tips on how to make your individual from gluten free rolled oats!
- Almond flour: make sure you use a blanched, tremendous almond flour to offer this bread the appropriate texture. Don’t neglect to pack your almond flour.
- Sprinkles: be at liberty to make use of any sprinkles you want! I like utilizing this all pure model.
- Baking soda & salt: for correct baking and just a little taste increase.
Can I exploit a distinct flour?
Sadly, no, I can not advocate a flour substitute for this birthday cake bread. Please follow the recipe in order that the bread bakes up completely!
Find out how to make your individual gluten free oat flour
You possibly can simply make your individual gluten free oat flour by merely inserting gluten free oats right into a blender and mixing or pulsing till they’re clean and resemble flour. It is a tremendous straightforward & reasonably priced possibility. Take a look at my tutorial with all of my greatest ideas & methods. Remember to measure out 1 cup of your oat flour after making it!
What makes this birthday cake bread wholesome?
If you happen to grew up on the funfetti field cake you understand how nostalgic and wonderful that taste is. I needed to copy that actual taste with some better-for-you elements as a substitute of the normal butter, oil and sugar that comes with conventional birthday cake. This bread simply so occurs to be:
- Oil free. There’s no oil on this wholesome birthday cake bread! It’s deliciously moist from the protein-packed greek yogurt.
- Naturally sweetened. Thanks to simply pure maple syrup as a substitute of a cup of white sugar.
- Gluten free & simply dairy free. Through the use of almond flour and oat flour, and is well dairy free utilizing your favourite dairy free yogurt.
- Filled with wholesome fat & protein. There are many wholesome fat from the almond flour, and even a lift of protein from the yogurt and eggs.
This straightforward birthday cake bread recipe tastes like the true deal however is wholesome sufficient for breakfast or a snack!
Find out how to make gluten free birthday cake bread
- Prep your pan. Begin by lining a 8 1/2 x 4 1/2 loaf pan with parchment paper and spray with nonstick cooking spray to forestall sticking.
- Combine the moist elements. Mis the yogurt, eggs, maple syrup, vanilla and almond extract till they’re good and clean.
- Add dry elements. Stir within the flours, sprinkles, baking soda & salt with a picket spoon till the batter is effectively mixed.
- Bake it up. Pour the combination into your pan, high with some extra sprinkles, and bake it up!
- Cool & devour. Let the bread cool utterly earlier than chopping into it, then get pleasure from a slice heat with butter or vegan butter and a drizzle of maple syrup if desired.
Don’t neglect the following pointers for baking fast bread
- Observe the recipe. The easiest way to make sure the success of this birthday cake bread is to observe the recipe and use the precise elements as written (except I word particular substitutes).
- Pack your almond flour. Remember to pack your almond flour as you’d with brown sugar. Don’t pack your oat flour.
- Use contemporary baking soda. In case your baking soda is older than 3 months, I recommend grabbing a brand new one for greatest baking outcomes.
- Line your loaf pan. I like to recommend lining your loaf pan with parchment paper AND spraying it with nonstick cooking spray in order that your bread comes out simply.
Storing & freezing ideas:
- To retailer: this wholesome birthday cake bread ought to be saved well-covered in foil or plastic wrap at room temperature for as much as 3 days, then I like to recommend transferring to the fridge or freezer.
- To freeze: merely wrap in plastic, then tightly in foil and eventually place in a reusable bag or freezer pleasant bag for as much as 3 months. Thaw at room temperature as soon as you might be able to eat. It’s also possible to be at liberty to freeze particular person slices for a fast on-the-go deal with.
Extra birthday cake themed recipes
Get all of my bread recipes right here!
If you happen to make this wholesome birthday cake bread recipe, make sure you depart a remark under and fee the recipe! It’s also possible to snap and movie and put up it on Instagram utilizing the hashtag #ambitiouskitchen. xo!
Wholesome Birthday Cake Bread
Unbelievable wholesome birthday cake bread made with out banana and with oat and almond flour to maintain it gluten free! This straightforward gluten free birthday cake bread will be made in a single bowl and is ideal for celebrations or any time you feel festive. Add your favourite sprinkles and luxuriate in!
Components
- Moist elements
- 1 (5.3 oz) container siggis vanilla & cinnamon plant-based cups (or sub about 1/2 cup vanilla greek yogurt)
- 2 eggs
- ⅓ cup pure maple syrup
- 2 teaspoons vanilla extract
- 1 teaspoon almond extract
- Dry elements
- 1 cup gluten free oat flour
- 1 cup packed blanched tremendous almond flour (no subs sorry)
- ¼ cup sprinkles
- ¾ teaspoon baking soda
- ¼ teaspoon salt
- For topping
- 2 tablespoons sprinkles
Directions
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Preheat the oven to 350 levels F. Line an 8 x 4 loaf pan with parchment paper and spray with nonstick cooking spray to forestall sticking.
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In a big bowl, whisk collectively the next elements till effectively mixed: yogurt, eggs, maple syrup, vanilla and almond extract.
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Add dry elements to the bowl: oat flour, almond flour, sprinkles, baking soda and salt; mixing with a picket spoon till effectively mixed. Pour into the ready loaf pan and sprinkle 2 tablespoons sprinkles on high. Bake for 35-45 minutes till a toothpick comes out clear. Cool bread in pan for five minutes then switch to a wire rack. Enable bread to chill for a minimum of 15 min earlier than chopping into. Take pleasure in a slice heat with butter or vegan butter and a drizzle of maple syrup if desired. Serves 8.
Recipe Notes
To freeze: this bread freezes effectively! Merely wrap in plastic, then tightly in foil and eventually place in a reusable bag or freezer pleasant bag for as much as 3 months. Thaw at room temperature as soon as you might be able to eat. It’s also possible to be at liberty to freeze particular person slices for a fast on the go deal with.
Diet
Serving: 1sliceEnergy: 236calCarbohydrates: 29.6gProtein: 7.6gFats: 10.5gSaturated Fats: 1.5gFiber: 2.6gSugar: 14.3g
Recipe by: Monique Volz // Formidable Kitchen | Images by: Eat Love Eats
This put up was initially printed on September fifteenth, 2020, republished on August twenty eighth, 2022, and republished on September twenty fifth, 2023.
