The Wholesome Mummy Mexican Higher Board is full of wholesome substances that you would be able to show on a big plate or serving board.
You’ll remember to wow your visitors with minimal effort. It actually doesn’t get a lot simpler and it appears spectacular in your desk!
![Mexican Better Board Mexican Better Board](https://www.healthymummy.com/wp-content/uploads/2023/11/Screen-Shot-2023-11-06-at-10.59.15-am-600x213.jpg)
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Substances
- 2 Medium avocado, deseeded (240 grams)
- 1.5 tbsp Lemon juice (30 mls)
- 1 Tinned combined beans, rinsed & drained (400 grams)
- 2 tsp Taco seasoning, salt diminished (2 grams)
- 3/4 cup further gentle bitter cream (200 grams)
- 1 Lebanese cucumber, chopped (200 grams)
- 1 Tomato, chopped (100 grams)
- 1/2 cup Corn kernels, recent or tinned, drained (80 grams)
- 1/2 Crimson onion, thinly sliced (50 grams)
- 2 tbsp Coriander recent parsley, chopped (10 grams)
- 1/4 cup Elective jalapeno chillies, sliced (48.01 grams)
- 1/3 cup Elective reduced-fat cheddar cheese, grated (50 grams)
- 1 Packet of plain corn chips (175 grams)
- 1 Lime, sliced (80 grams)
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Directions
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In a small bowl, mash 1 ½ avocados and 1 tablespoon of lemon juice, collectively, then put aside.
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Chop the remaining avocado, squeeze remaining lemon juice excessive to keep away from browning and put aside.
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Place the ready beans in a bowl, reserving roughly ¼ cup for garnishing, and mash with a fork, combining with the taco seasoning, then put aside.
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Lower baking paper to cowl 80% of the serving board. Unfold the board evenly with the three dips- avocado, beans and bitter cream, in separate horizontal strains.
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High the dip trio with cucumber, tomato, reserved beans and avocado, corn, onion, recent herbs, jalapenos and cheese.
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Serve with corn chips or toasted wholegrain wraps on the perimeters of the board and
garnish with lime slices.
Take pleasure in!!