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Garlic Parmesan Sauce • Greatest Garlic Parmesan Sauce Recipe• Two Purple Figs


That is our favourite Garlic Parmesan Sauce. We use it endlessly and all the time have some within the fridge. And while you attempt it, I guarantee you will probably be your favourite too! Creamy and flavorful garlic parmesan sauce recipe which you can toss on hen wings or pizza, or use it as a dip. No cooking wanted, only a bowl and a spoon! Extra under on the small print and video under 🙂

A hand holding a spoon in to the garlic parmesan sauce showing the creamy consistency of the sauce

That is such a straightforward recipe, barely even. It’s just a few tasty flavorful elements blended collectively right into a bowl. And this creates essentially the most luscious and engaging Garlic Parmesan Sauce, EVER 💛 If Garlic Parmesan wings are your factor, then this recipe will probably be your factor too!

 

 

Why You’ll Love this Garlic Parmesan Sauce

  • No cooking wanted, no meals processor or blender. Only a bowl and spoon!
  • Additional simple and a pair of minute recipe
  • Luscious texture–tremendous creamy!
  • Tastier than any garlic parmesan sauce recipe you’ll make!
  • Not overpowering–we’ve perfected the quantity of garlic, vinegar and lemon to make this an ideal stability!
  • Retains within the fridge for some time, so you may make lots and have some readily available while you want it!
  • You need to use it ENDLESSLY, not only for hen wings! Extra on that under!

Garlic Parmesan Sauce Recipe Elements 

Ingredients for the garlic parmesan sauce in a board. A bowl of mayo, some crushed garlic in a bowl, lemon juice in a bowl, some italian seasoning in a bowl, some salt and pepper in a bowl, some apple cider vinegar and a bowl of grated parmesan chese

  • Mayonnaise. We use avocado oil based mostly mayo because it’s the one one we love. You possibly can in any other case use half mayo and half bitter cream, just like our HIT RECIPE: Blue Cheese Dressing.
  • Parmesan Cheese. The star of the sauce, use high quality and freshly grated parmesan.
  • Garlic. Star of the flavors, we grate the garlic finely for optimum taste. 
  • Lemon Juice. For tang.
  • Apple Cider Vinegar. To stability out the creamy mayo.
  • Oregano/Italian Seasoning. This provides a lot taste to the sauce, don’t skimp! You need to use all contemporary herbs, or all dried or perhaps a combo.
  • Salt and pepper. 
  • Chilli Flakes. Whereas they’re non-obligatory, it’s SO GOOD!

Now that you’ve all these elements useful, right here’s the subsequent step.

Find out how to Make Garlic Parmesan Sauce

All garlic parmesan sauce ingredients added into one large bowl

  1. Use a medium sized bowl, and add all of the elements above collectively. 
    The garlic parmesan sauce mixed in the bowl and a spoon showing off the final texture
  2. Use a non fancy spoon and blend them collectively. The sauce could have this texture and consistency. 
    The sauce poured into a serving bowl with a spoon in the middle. Close up showing the texture of the sauce
  3. You’re performed. Critically. That’s it! DELICIOUS 🤌 like you’ll be able to slurp it proper off the spoon!

Garlic Parmesan Sauce Recipe Suggestions and Makes use of

  1. In order for you a brilliant creamy texture, add the elements right into a meals processor as a substitute of blending by hand. It’s value noting nonetheless, that the genuine garlic parmesan sauce is just not that clean, in order that’s why we desire making it with out. 
  2. If Mayo is just too heavy for you, swap half of it with bitter cream, like this Blue Cheese Dressing.
  3. Vinegar and lemon juice are each used so as to add some tang and minimize down the mayo style. You need to use any kind of vinegar, we desire apple cider. 
  4. You can also make the sauce a contact further spicy by utilizing sizzling sauce as a substitute of apple cider vinegar, or including Sriracha. 
  5. Freshly grated parmesan cheese is vital for this sauce, because it is likely one of the STAR elements. 
  6. Attempt utilizing Roasted Garlic with Find out how to Roast Garlic tutorial for a sweeter garlic style. 
  7. The sauce will take up a lot taste because it sits down, so chances are you’ll wish to make it forward. At some point forward is nice, however even 1 hour forward is nice. 
  8. The sauce will thicken barely within the fridge. When you’re brushing it over sizzling Grilled Rooster Wings or Air Fryer Rooster Wings, it gained’t matter. When you’re utilizing it as a dip nonetheless, chances are you’ll wish to have it out at room temperature for half-hour earlier than serving. 

Find out how to Retailer Garlic Parmesan Sauce?

This sauce could be made and saved within the fridge for as much as 20 days. It should style higher because it ages, so don’t really feel prefer it’s too previous after per week or so! It’s not an excellent condiment to freeze as the feel of the mayo will change and gained’t be as creamy. 

A bowl of garlic parmesan sauce on a white marble surrounded by lemon slices, a wedge of parmesan cheese, fresh thyme leaves and whole garlic cloves

Find out how to Use Garlic Parmesan Sauce?

A hand holding a spoon in to the garlic parmesan sauce showing the creamy consistency of the sauce

Garlic Parmesan Sauce

That is our favourite Garlic Parmesan Sauce. We use it endlessly and all the time have some within the fridge, and while you attempt it, I guarantee you will probably be your favourite too! Creamy and flavorful garlic parmesan sauce recipe which you can toss on hen wings or pizza, or use it as a dip. No cooking wanted, only a bowl and a spoon!

Elements

  • 1
    cup
    Mayonnaise
    We use Avocado Oil Mayo.
  • 1
    cup
    Parmesan Cheese
    grated
  • 4
    cloves
    garlic
    grated
  • 1
    tablespoon
    apple cider vinegar
  • 1 1/2
    teaspoon
    lemon juice
  • 1/2
    teaspoon
    sugar
  • 1/2
    teaspoon
    every salt and pepper
  • 1
    teaspoon
    oregano
    dried
  • 1
    tablespoon
    thyme leaves
    contemporary
  • 1/4
    teaspoon
    chilli flakes
    non-obligatory

Directions

  1. In a medium bowl, add all of the elements collectively.

  2. Use a spoon to mix the sauce collectively.

  3. It is able to take pleasure in or retailer.

Recipe Notes

Garlic Parmesan Sauce Recipe Suggestions and Makes use of

  1. In order for you a brilliant creamy texture, add the elements right into a meals processor as a substitute of blending by hand. It is value noting nonetheless, that the genuine garlic parmesan sauce is just not that clean, in order that’s why we desire making it with out. 
  2. If Mayo is just too heavy for you, swap half of it with bitter cream, like this Blue Cheese Dressing.
  3. Vinegar and lemon juice are each used so as to add some tang and minimize down the mayo style. You need to use any kind of vinegar, we desire apple cider. 
  4. You can also make the sauce a contact further spicy by utilizing sizzling sauce as a substitute of apple cider vinegar, or including Sriracha. 
  5. Freshly grated parmesan cheese is vital for this sauce, because it is likely one of the STAR elements. 
  6. Attempt utilizing Roasted Garlic with Find out how to Roast Garlic tutorial for a sweeter garlic style. 
  7. The sauce will take up a lot taste because it sits down, so chances are you’ll wish to make it forward. At some point forward is nice, however even 1 hour forward is nice. 
  8. The sauce will thicken barely within the fridge. When you’re brushing it over sizzling Grilled Rooster Wings or Air Fryer Rooster Wings, it will not matter. When you’re utilizing it as a dip nonetheless, chances are you’ll wish to have it out at room temperature for half-hour earlier than serving. 

Find out how to Retailer Garlic Parmesan Sauce?

This sauce could be made and saved within the fridge for as much as 20 days. It should style higher because it ages, so do not feel prefer it’s too previous after per week or so! It isn’t an excellent condiment to freeze as the feel of the mayo will change and will not be as creamy. 

Find out how to Use Garlic Parmesan Sauce?

Vitamin Details

Garlic Parmesan Sauce

Quantity Per Serving

Energy 178
Energy from Fats 216

% Each day Worth*

Fats 24g37%

Saturated Fats 5g31%

Trans Fats 0.1g

Polyunsaturated Fats 13g

Monounsaturated Fats 6g

Ldl cholesterol 20mg7%

Sodium 525mg23%

Potassium 35mg1%

Carbohydrates 2g1%

Fiber 0.3g1%

Sugar 1g1%

Protein 5g10%

Vitamin A 180IU4%

Vitamin C 2mg2%

Calcium 161mg16%

Iron 0.4mg2%

* % Each day Values are based mostly on a 2000 calorie weight loss program.



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