Wonderful Crock Pot Lasagna (simple + flavorful)

This crockpot lasagna recipe has 5-stars for a cause! It cooks within the sluggish cooker and is made with raw lasagna noodles, a creamy cheese layer, and a easy meat layer made with marinara.

Lasagna will get a foul rap for being a time-consuming dinner recipe that, although scrumptious, has too many steps to make for a fast meal throughout the week. I’m right here to inform you which you could have your lasagna and eat it too with this crockpot lasagna recipe!

Our crockpot lasagna is simple to assemble and even simpler to cook dinner! Merely layer raw noodles with a cheese layer and meat sauce layer and let your sluggish cooker work its magic!

What You Want for Crockpot Lasagna

• Lasagna Noodles- We used traditional raw lasagna noodles for this recipe. Any model will do. Some lasagna noodles are longer than others (we used shorter noodles) and any selection will work for this recipe. Simply know you will have to interrupt your lasagna noodles to suit your crockpot.
• Floor beef: we used an 80/20 floor beef.
• Marinara Sauce- be at liberty to purchase your favourite jarred marinara sauce or make our selfmade marinara sauce.
• Tomato Sauce- We use each marinara sauce and tomato sauce as a result of we needed a extremely saucy lasagna sauce that had each taste and sufficient sauce to cook dinner the noodles! If you’d like your lasagna to be even saucier than this one, be at liberty so as to add extra tomato sauce.
• Carrots + Celery- Each good Italian recipe is constituted of a base that comprises carrots and celery. Carrots and celery add advanced taste AND crunch to this tasty lasagna recipe.
• Onion + Garlic- We used one full-onion and scrumptious garlic to taste the meat sauce. Belief me, you received’t remorse the onion and garlic on this recipe.
• Cheese Combination- Say hi there to essentially the most scrumptious cheese combination identified to man. This cheese combination is made with ricotta cheese, mozzarella, parmesan, and our favourite Italian seasoning.

Ingredient Swaps & Substitutions for Crockpot Lasagna

We perceive that everybody is totally different and that you could be have to make substitutions to your crockpot lasagna recipe! Listed below are some simple substitutions to make this lasagna your personal!

Floor Beef—> floor pork, floor hen, or floor turkey

Tomato Sauce–> Alfredo sauce or cashew cream sauce

Carrots + Celery –> candy peppers, zucchini, squash or eggplant

Onions–> shallot

Cheese —> vegan cheese, dairy-free cottage cheese

Lasagna noodles –> Be happy to make use of common lasagna noodles or entire wheat noodles. We have now NOT examined this recipe with gluten-free noodles, however that’s another choice for you!

Storage

Let the lasagna cool utterly after which reduce it into items. Place the lasagna items in an hermetic container and retailer it within the fridge for as much as 5 days.

Can I freeze this crockpot lasagna?

1. Sure, you’ll be able to freeze crockpot lasagna. To freeze crockpot lasagna–> cook dinner lasagna by following the instructions within the recipe card. Let the lasagna cool utterly after which reduce it into items.
2. Switch the lasagna right into a freezer secure storage container (or gallon-size plastic bag) and take away as a lot air as potential.
3. Freeze for as much as 3 months.

Serving Ideas

This lasagna makes for a wonderful weeknight primary or vacation dinner recipe. Serve it with a Caesar salad, sautéed inexperienced beans, and tacky garlic bread.

CrockPot Lasagna Recipe

This crock pot lasagna is made with mozzarella cheese, parmesan cheese, and ricotta cheese. Cooked along with noodles, sauce, and extra within the sluggish cooker. It’s the excellent weeknight meal.

Prep:30 minutes minutes

Prepare dinner:2 hours hours

Whole:2 hours hours 30 minutes minutes

Fats 31

Carbs 45

Protein 32

Components

• Cheese Layer
• 15 oz. full-fat ricotta cheese
• 1 cup shredded mozzarella cheese
• 1 cup shredded parmesan cheese
• 1 tablespoon Italian seasoning
• ½ teaspoon kosher salt
• Meat Sauce
• 2 tablespoons olive oil
• 1 medium white onion finely diced
• ½ teaspoon kosher salt
• 4 cloves garlic minced
• 2 massive carrots finely diced
• 2 massive celery stalks finely diced
• 1 lb. floor beef
• 24 oz. jar marinara sauce any type
• 15 oz. tomato sauce
• Different
• 12 oz. raw lasagna noodles
• 1/2 cup shredded mozzarella cheese for topping
• Recent parsley for serving

Directions 

• First, put together the cheese layer. In a medium bowl, mix the ricotta cheese, 1 cup mozzarella cheese, 1 cup parmesan cheese, Italian seasoning, and salt. Combine effectively and put aside for later.

• Put together the meat sauce. Warmth the olive oil in a big pot or saucepan over medium/excessive warmth.

• When olive oil is aromatic, add onions, salt, carrot, and celery to the pan. Saute on medium/excessive for 5-7 minutes.

• Subsequent, add floor beef to the pan and cook dinner for about 4-5 minutes till the meat is sort of cooked absolutely.

• Add the marinara sauce and tomato sauce to the pan and blend till all elements are mixed. Carry to a boil after which instantly take away from the warmth.

• Assemble the lasagna. Start by greasing the sluggish cooker with olive oil or cooking spray.

• Utilizing a 1/3 cup scoop, scoop 1/3 cup of the sauce onto the underside of the sluggish cooker. Unfold the sauce round evenly.

• Subsequent, place two lasagna noodles onto the underside of the sluggish cooker, lengthwise. Break a separate lasagna noodle into fourths and place 1/4 of a noodle at every finish of the lengthy lasagna noodles.*

• Spoon 1/4 cup of the cheese combination over the noodles and unfold it out evenly utilizing a spoon or spatula. Lastly, unfold out 2/3 cup of sauce on prime of the cheese.

• Repeat this course of till all the sauce, cheese, and noodles are gone. Guarantee that the final layer is a layer of sauce and that the noodles are absolutely coated. In the event you let the noodles cook dinner with out sauce on prime, they may find yourself onerous.

• Cowl the sluggish cooker and cook dinner on excessive for two hours. With half-hour left, add the final half cup of mozzarella cheese to the highest of the lasagna.

• Uncover the sluggish cooker and reduce the lasagna into even lasagna items and revel in!

Ideas & Notes

• The way you prepare the lasagna noodles could differ relying on what model of lasagna noodles are used. An important factor is that the lasagna noodles create a noodle layer.

Vitamin information

Energy: 586kcal Carbohydrates: 45g Protein: 32g Fats: 31g Fiber: 4g Sugar: 8g