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Simple Home made Salsa


July 29, 2023   10 Feedback

This simple do-it-yourself salsa is the recipe for summer time. When you come over, you will see a bucket of this in my fridge.

Easy Homemade Salsa

I love this time of 12 months as a result of I can by no means get sufficient tomatoes. Listed here are two of my favourite summer time recipes – Tips on how to Grill Tomatoes and recent tomato salad.

I’ve been identified to drive round with a salt shaker in my automotive so I can pattern a recent tomato from a farm stand with out having to attend to drive house.

Tomatoes!!

You can not underestimate the style of a very recent tomato. After they begin rolling in, I begin consuming them for breakfast, lunch, and dinner.

I’ve grown my very own tomatoes (which is actually fantastic) however one 12 months after rigorously laboring in my backyard – I made the error of taking a trip in August. Guess who obtained my house grown tomatoes? My neighbor!! After that have, I don’t develop them except I do know I might be right here for the harvest.

This recipe makes use of the harvest with out cooking (as a result of who desires to prepare dinner proper now). All you do is toss the components in your meals processor, whirrrr, and you’re able to eat.

I exploit jalapeno peppers to get the warmth going right here. Pattern your pepper earlier than you employ it to find out how a lot you need to add. I exploit about ½ a sizzling pepper (with out seeds) for the 4 cups of salsa right here so I don’t overwhelm the tomatoes but when your pepper isn’t that sizzling you should utilize extra.

That is a kind of condiments that’s really good for you (not like mayo for instance).

I serve mine with just about the whole lot – eggs, hen, steak, chips, avocados, on toast – you title it!

What do you place in your simple do-it-yourself salsa?

Contemporary Tomato Salsa Recipe

4.5 from
2 critiques

Makes 4 cups

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Components

1 clove garlic
½ jalapeno pepper with seeds or to style
2 kilos tomatoes, halved
¼ crimson onion
½ cup recent cilantro
½ teaspoon crimson vinegar
½ lime, juiced
salt and pepper to style

Directions

Mince garlic and jalapeno in meals processor. Add tomatoes, crimson onion, cilantro, vinegar, and lime juice. Mix till your required consistency and proper for salt and pepper.

Retains within the fridge for one week. I retailer mine in Mason jars.

Diet Details

For one cup = 45 energy, 0.5 g fats, 0.0 g saturated fats, 9.8 g carbohydrates, 6.3 g sugar, 2.2 g protein, 3.0 g fiber, 100 mg sodium, 0 Freestyle SmartPts

Factors values are calculated by Snack Woman and are supplied for info solely. See all Snack Woman Recipes

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