Italian Margarita Recipe! – A Couple Cooks


This Italian margarita recipe makes use of amaretto to present this basic cocktail a makeover! Contemporary orange juice and almond liqueur convey distinctive twist to the flavors that’s irresistible.

Italian Margarita in glass with salt rim and Amaretto.

Need a easy makeover in your margarita? Do this Italian margarita recipe! Similar to Mexican Pizza, this drink is a fusion of the most effective of Italian and Mexican cuisines: this time in cocktail type!

Why we love this recipe: This Mediterranean model of the basic cocktail swaps out orange liqueur for amaretto, and the almond essence provides a distinctly Italian vibe. Alex and I are massive followers of touring in Italy (Rome, Naples, and the Amalfi Coast are faves): so in fact we needed to attempt the Italian margarita!

Elements in an Italian margarita

An Italian margarita is a variation on a basic margarita that makes use of amaretto instead of the orange liqueur (Cointreau), together with orange juice, lime juice, and tequila. The flavour has notes of almond and citrus on the end, however the starting of the sip tastes like your favourite margarita. Consider it as a complicated model of a margarita, sort of just like the Cadillac Margarita. Right here’s what’s in an Italian margarita:

  • Tequila
  • Orange or blood orange juice
  • Amaretto
  • Lime juice
Amaretto with Italian margarita.

Use blood orange juice for the sensible coloration

You should utilize orange juice from a typical navel orange and this Italian margarita seems with a heat orange coloration. However for a brilliantly coloured cocktail, use blood orange juice!

Blood oranges have candy juice and a vibrant pink coloration. We love this spin on it as a result of it’s so eye-catching, similar to our blood orange margarita. If yow will discover blood oranges, they’re completely value shopping for. It’s also possible to discover bottled blood orange juice at many grocery shops.

Cheater tip: If you happen to just like the look however can’t discover blood oranges, a drizzle of pomegranate juice or cranberry juice would work too!

What’s the most effective tequila to make use of?

Many individuals recommend utilizing tequila blanco for margaritas, however typically we favor the strong taste of tequila reposado. Right here’s what to know concerning the greatest tequila for margaritas

  • Tequila blanco (silver or white tequila) has been aged lower than 2 months and has a robust, simple taste.
  • Tequila reposado (“rested” in Spanish) is aged longer, from 2 to 12 months. It has a extra nuanced taste, with notes of oak and vanilla.

Both method, attempt to discover a mid-price vary tequila once you make an Italian margarita. Search for 750 ml bottles within the vary of $22 to $35.

Amaretto bottle with Italian margarita.

What’s amaretto?

Amaretto is an almond liqueur that originates from Italy. In the present day it’s made all over the world and is stocked in bars worldwide. It has a particular taste that’s each candy and bitter (amaretto means in Italian “little bitter”). Chances are you’ll know the flavour from the favored amaretto cookies, a preferred Italian candy.

It’s value getting a bottle in your shelf: you should utilize it in cocktails and in desserts! Extra drinks that characteristic amaretto are an Amaretto Bitter, Amaretto Espresso, or a French Connection.

The right way to make an Italian margarita: step-by-step

The Italian margarita follows the everyday margarita sample: salt the rim, shake in a cocktail shaker, pressure, garnish, serve. Shaking the drink permits it to get totally chilled whereas barely diluting the alcohol. Right here’s an summary of tips on how to make an Italian margarita (or leap to the recipe under):

  1. Step 1: Rim the glass with salt. Our favourite method is to chop a notch in a lime wedge and run it across the glass. Then dip the glass right into a plate of kosher salt or flaky sea salt and rotate till the rim is roofed.
  2. Step 2: Shake the tequila, orange juice, lime juice, and amaretto in a cocktail shaker with 4 ice cubes till chilly.
  3. Step 3: Pressure into the glass and serve. Garnish with an orange and lime wedge. You’ve made your Italian margarita!

Meals to serve with Italian margaritas

Fast be aware: what kind of meals would you serve with Italian margaritas? You possibly can go both method: Mexican or Italian model!

Two methods to step it up

Final be aware: listed below are a number of methods to take this Italian margarita excessive! Alex and I like to make these when now we have time:

  • Clear ice is artisanal ice that’s completely clear (not cloudy), and appears like fancy ice you’d get in a bar. It’s completely recreation altering in your do-it-yourself cocktails!
  • This margarita salt with colourful orange and inexperienced of citrus zest is eye-catching and ideal for entertaining.
Italian margarita

Extra margarita recipes

Alex and I are massive margarita followers over right here, so we’ve acquired numerous spins on this basic drink. Listed below are a few of our favourite margarita recipes:

Often requested questions

Is it only a margarita with amaretto?

Whereas amaretto is a key ingredient, an Italian Margarita presents a extra complicated taste profile in comparison with a basic margarita. The amaretto provides a contact of almond sweetness that enhances the tequila and lime.

What makes it “Italian”?

Amaretto, a candy almond liqueur, is initially from Italy. This liqueur provides a particular Italian contact to the margarita.

Is it shaken or stirred?

An Italian Margarita is usually shaken with ice to create a frothy texture, much like a basic margarita.

What’s one of the best ways to rim the glass?

For an Italian contact, dip the rim of the glass in amaretto earlier than coating it with sugar or a rough salt like sea salt.

Do I’ve to make use of blood orange juice?

Under no circumstances! You should utilize customary orange juice and the drink will probably be orange in coloration.

Print

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Description

This Italian margarita recipe makes use of amaretto to present this basic cocktail a makeover! Contemporary orange juice and almond liqueur convey distinctive twist to the flavors that’s irresistible.


  • 2 ounces (4 tablespoons) tequila blanco or reposado*
  • 1 ½ ounces (3 tablespoons) recent squeezed orange juice or blood orange juice
  • 1 ounce (2 tablespoons) amaretto
  • ½ ounce (1 tablespoon) lime juice
  • Kosher salt or flaky sea salt (or margarita salt), for the rim
  • For the garnish: Lime wedge, orange slice
  • Clear ice, if serving on the rocks


  1. Lower a notch in a lime wedge, then run the lime across the rim of a glass. Dip the sting of the rim right into a plate of kosher or flaky sea salt.
  2. Place all substances in a cocktail shaker with 4 ice cubes and shake till chilly.
  3. Pressure the margarita into the glass with the salted rim. Fill the glass with ice and serve garnished with a lime wedge and orange slice. (Think about using our clear ice for an artisan contact.)

Notes

Utilizing blood orange juice offers the drink a vibrant crimson coloration; you may as well use recent squeezed orange juice for an orange coloration. Each drinks style equally citrusy. 

For enjoyable rim concepts, attempt margarita salt (with orange and lime zest), or a spicy Tajin rim. You could possibly additionally use superfine sugar for rimming to convey out the candy notes within the amaretto.

  • Class: Drinks
  • Methodology: Shaken
  • Delicacies: Cocktails
  • Food plan: Vegan

Key phrases: Italian Margarita



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