This recipe will please all these cooks who need to have as little soiled dishes as doable when cooking. This one-pot spaghetti is a good meal that received’t depart a large number in your kitchen. They’re packed filled with flavour, so for those who’re a fan of Italian delicacies, this can be a nice tip to your subsequent lunch.
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Methodology:
Preheat the oven to 190°C. Take a baking dish, spray it with oil spray and put the raw spaghetti in it, break in half, add the crushed garlic, peeled and chopped onion, oregano, salt and black pepper and blend the whole lot fastidiously.
Then add the canned tomatoes, Bolognese sauce, chopped pepper, and the rooster. High up with water as wanted and stir the whole lot collectively.
Place the ready combination within the oven and bake for about 45-55 minutes, till the floor is golden and the sauce is thick. Examine repeatedly throughout baking, add slightly extra water if needed. In the course of baking, stir properly. When achieved, take away from the oven, sprinkle with Parmesan cheese and serve.
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Dietary values |
1 serving with meat (2 servings complete) |
|---|---|
| Vitality worth | 545 kcal |
| Protein | 32 g |
| Carbohydrates | 90 g |
| Fat | 5 g |
| Fibre | 6 g |
So, have we tempted you to this deliciousness with a contact of Italy?
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